Ingredients: – 1 1/2 pounds fish fillets (cod, catfish, haddock, or your favorite)– 1 cup all-purpose flour– 1/2 cup cornmeal–…
One of my fave recipes to make on busy days! Comes together quick and tastes great!
Put this recipe on paper. The comfort food that accompanies autumn is one of my favorite things about the season.…
How To Make Classic Chicken Salad
Chicken salad is one of those foods that I could eat endlessly without getting bored. Classic, flavorful, and protein-packed, chicken…
Sweet and Sour Crockpot Ribs
Ingredients: 1 cup brown sugar1/4 cup flour1/3 cup water1/2 cup vinegar2 tablespoons soy sauce1/4 cup ketchup1/2 teaspoon ground ginger1/4 teaspoon…
Garlic Butter Steak Bites and Cheesy Smashed Potatoes
Ingredients: For the steak bites:* Instructions: Enjoy!
Mille-Feuille (Napoleon)
Ingredients: **For the Puff Pastry:**– 3 sheets of puff pastry, thawed **For the Pastry Cream:**– 2 cups whole milk– 1/2…
How to Pick a Perfectly Sweet Watermelon: Easy Tips at a Glance
Introduction Choosing the perfect watermelon can sometimes feel like a hit or miss, especially when you’re looking forward to that…
I got this dish from a French acquaintance, and ever since then, everyone loves it!
Ingredients: Toss with 1 tablespoon of olive oil, season with salt and pepper to taste, and add 4 minced garlic…
Strawberry Parfait
Ingredients: – 2 cups fresh strawberries, hulled and diced– 2 tablespoons granulated sugar– 1 teaspoon lemon juice– 1 cup heavy…
This food is my new addiction, and I can’t keep quiet about it.
Ingredients: Shelled and deveined shrimp weighing 2 pounds along with 3 teaspoons of Cajun spice Using one tablespoon of canola…