Ingredients– **For the Crust:**– 2 cups chocolate cookie crumbs (e.g., Oreo crumbs)– 1/4 cup melted butter– **For the Cheesecake Layers:**– 3 (8 oz) packages of cream cheese, softened– 1 cup granulated sugar– 3 large eggs– 1 teaspoon vanilla extract– 1/2 cup sour cream– 1/2 cup heavy cream– 1/4 cup strawberry puree (made from fresh or frozen strawberries)– 1/4 cup chocolate ganache (optional, for an extra layer)– **For the Strawberry Layer:**– 1 cup fresh strawberries, sliced– 1/4 cup strawberry jam– **For the Topping:**– Fresh strawberries, halved– 1/2 cup chocolate ganache, for drizzling– Chocolate shavings or chipsPreparation1. **Prepare the Crust:**– Preheat your oven to 325°F (163°C).– In a medium bowl, mix the chocolate cookie crumbs with the melted butter until combined.– Press the mixture into the bottom of a 9-inch springform pan to form an even layer.– Bake the crust for 10 minutes, then set aside to cool.2. **Make the Cheesecake Layers:**– In a large mixing bowl, beat the softened cream cheese until smooth.– Add the granulated sugar and continue to beat until fully combined.– Add the eggs one at a time, mixing well after each addition.– Mix in the vanilla extract, sour cream, and heavy cream until smooth.– Divide the batter into two equal portions. In one portion, gently fold in the strawberry puree to create the strawberry cheesecake layer.– Pour the plain cheesecake batter over the baked crust, spreading it evenly.– Gently pour the strawberry cheesecake batter over the plain layer.– Optional: If adding a chocolate layer, drizzle the chocolate ganache over the strawberry layer and lightly swirl it with a knife.3. **Bake the Cheesecake:**– Place the cheesecake in the oven and bake for 50-60 minutes, or until the center is almost set.– Turn off the oven and crack the door open slightly, allowing the cheesecake to cool slowly in the oven for an hour.– Once cooled, refrigerate the cheesecake for at least 4 hours or overnight to set completely.4. **Assemble the Strawberry Layer:**– Once the cheesecake is set, spread the strawberry jam over the top of the cheesecake.– Arrange the sliced fresh strawberries on top of the jam.5. **Add the Toppings:**– Drizzle the top of the cheesecake with chocolate ganache.– Garnish with fresh strawberry halves and chocolate shavings or chips.6. **Serve:**– Carefully remove the cheesecake from the springform pan.– Slice and serve chilled.This layered strawberry chocolate cheesecake is perfect for special occasions or as a show-stopping dessert for any gathering!If you need any other variations or more specific details, feel free to ask!Enjoy!