Author: Cook Me

Ingredients:1 lb of ground breakfast sausageHash browns, shredded and frozen, 4 cups8 oz of low-fat cream cheesetwo and a half…

For the Cake:1 box of yellow cake mix1 small box of instant lemon pudding mix¾ cup of oil¾ cup of…

Ingredients:2 packets of passionfruit gelatin500 ml of hot water1 packet of passionfruit-flavored powdered juice concentrate1 carton of sweetened condensed milk1…

Ingredients:3 eggs2 chicken fillets2 cloves of garlic2 tablespoons of spices2 tablespoons of corn starchOilSalad1 tablespoon of saltInstructions:The egg yolk from…

Ingredients:25 ounces leftover shredded chicken or drained canned chicken1 teaspoon Dijon mustard1 large egg1/8 teaspoon dried thyme1/4 cup breadcrumbs1/4 teaspoon…

Taste Combining: The rich, silky chocolate covering and the creamy, sweet coconut filling provide the ideal harmony of tastes.Textural Contrast:…

IngredientsServings: 4–64 large russet potatoes, peeled and grated1 small onion, finely chopped2 large eggs, beaten1/4 cup all-purpose flour1 tsp salt1/2…

These stuffing balls are a must-make recipe for Thanksgiving, passed down to me by my grandmother. Crispy on the outside…

What you will need:For cake:6 eggs1 1/2 cups coconut milk (good quality, not “light”)7 tablespoons sweetened shredded coconut (cooking type)1…

Ingredients:1 lb ground beef1 small onion, diced12 oz macaroni pasta2 cups shredded cheddar cheese1 cup shredded mozzarella cheese4 cups milk1/2…