Ingredients Needed
To make this rich and creamy dish, gather the following ingredients:
Main Ingredients:
2 tablespoons olive oil
1 pound beef stew meat, cut into bite-sized pieces
1 teaspoon onion powder
1 teaspoon garlic powder
Salt and pepper, to taste
1 can (10.5 ounces) French onion soup
3 cups beef broth
12 ounces egg noodles
1/2 cup sour cream
1/4 cup grated Parmesan cheese
1 cup French fried onions
Step-by-Step Cooking Instructions
Step 1: Prepare the Beef
Heat the Oil: In a large skillet or Dutch oven, heat 2 tablespoons of olive oil over medium-high heat.
Season the Beef: Generously season the beef stew meat with onion powder, garlic powder, salt, and pepper.
Brown the Beef: Add the beef to the skillet and sear on all sides for 5-7 minutes until golden brown.
Set Aside: Remove the browned beef from the skillet and set aside on a plate.
Step 2: Cook the Noodles
Boil Water: In a large pot, bring water to a boil.
Cook the Egg Noodles: Add 12 ounces of egg noodles and cook according to package instructions until al dente.
Drain and Set Aside: Drain the noodles and set them aside for later use.
Step 3: Simmer the Beef in French Onion Broth
Combine Broth and Soup: In the same skillet or Dutch oven used for browning the beef, add French onion soup and beef broth.
Bring to a Simmer: Heat over medium heat until it comes to a simmer.
Return the Beef: Add the browned beef back into the skillet.
Simmer for 20-25 Minutes: Allow the beef to cook in the broth until tender and fully cooked through.
Step 4: Combine Ingredients and Add Creamy Finish
Add Cooked Noodles: Once the beef is tender, add the cooked egg noodles to the skillet.
Stir in Sour Cream: Reduce the heat to low and stir in 1/2 cup of sour cream until smooth and well combined.
Add Parmesan Cheese: Sprinkle 1/4 cup of grated Parmesan cheese and stir until melted into the sauce.
Step 5: Garnish and Serve
Top with French Fried Onions: Just before serving, sprinkle 1 cup of crispy French fried onions over the top for added crunch and flavor.
Serve Hot: Enjoy your French Onion Beef and Noodles immediately while warm and flavorful.